Green Pepper

I catered an office lunch for 11 last week and proposed a menu with some of my favorite Spanish dishes: garlic chicken and chickpea and spinach stew. The office manager liked the menu but requested an additional vegetarian dish, perhaps something with tofu. As much as I love tofu (seriously, I do), I don’t normally [read more →]

I get so many cooking ideas in my head, but never seem to have time to execute them. One of my goals while I’m taking a little time off and figuring out my life is to really experiment with new recipes instead of falling back on the same old standbys. I tried out this Glazed [read more →]

Related Posts Plugin for WordPress, Blogger...


  • Popular

    • Smashed White Bean and Avocado Sandwich
    • Kale, Apple, and Ginger Smoothie
    • Spanish Tortilla
    • Tomato Sauce with Zucchini, Summer Squash, and Eggplant
    • Roasted Carrots and Beets with Thyme (+ Some Big News!)