Manchego

I think grain salads make a pretty ideal packed lunch. When I was working in an office, I would try to avoid bringing anything for lunch I had to reheat because the office microwaves were disgusting (and I’m sure many office microwaves are the same). Now that I’m in school, I don’t even have access [read more →]

I talked about this brussels sprout salad that my friend Katie and I had at Hub 51 in Chicago in my very first blog post. For some reason, I thought to Google it the other day to see if there was a recipe for it online. Sure enough, I found it here and I made [read more →]

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