Rutabaga

Smoky Whipped Rutabaga

Have you ever cooked with rutabaga? Getting kind of bored of winter vegetables, I randomly picked up this strange looking root at the store recently. It’s starchy like a potato, but with an earthy and lightly sweet flavor. My favorite way to use it so far is transforming it into smoky whipped rutabaga. Check out [read more →]

Related Posts Plugin for WordPress, Blogger...


  • Popular

    • Smashed White Bean and Avocado Sandwich
    • Kale, Apple, and Ginger Smoothie
    • Spanish Tortilla
    • Tomato Sauce with Zucchini, Summer Squash, and Eggplant
    • Roasted Carrots and Beets with Thyme (+ Some Big News!)